In Our Tap Room
This Canadian style wheat beer was conditioned with generous additions of locally grown strawberries and rhubarb. Distinct wheat beer flavours combine with the slight sweetness from the berries and slight tartness from the rhubarb for a refreshing treat.
This beer is very cloudy and since we don’t filter and use real locally grown fruit you may even find a strand of rhubarb or a strawberry seed in your glass! That is how fresh this beer is.
Award-winning wine is made with four of Nova Scotia’s choicest grape varieties—Castel, Marechal Foch, Leon Millot, and Lucie Kuhlmann. Grown in a unique terroir which is created by the slope of the land, the warm waters of the Northumberland Strait (the warmest waters north of the Carolinas) and the lack of fog, the grapes are carefully selected and then fermented in their skins.
A full bodied intrepid amber ale. Dark mahogany-walnut in colour, with a malty rich backbone supporting some unexpected hop flavours. At 5% ABV it’s a super drinkable, sessionable ale.
The hop profile is as unique as it gets. Heavily dry hopped with Centennial, Simcoe, Cascade, Ahtanum, and Nelson Sauvin hops.
Smooth, medium, aged in oak barrel.
Wild flower, herbaceous aromatics, refreshing pink grapefruit.
Freezing Spray IPA.
This hop forward beer has plenty of bitterness, flavour and fresh hop aroma. This beer is 6.5% ABV and made with enough malt to support the ample additions of Chinook, Ekuanot and Citra hop. The result is a beer that has plenty of citrus and fruit aroma with some pine and spice over the palate.
Named after Yarmouth’s location on both Highway 101 and 103, this beer is refreshing and easy to drink.
Neither the malt or hops stand out, this beer is balanced, clean and refreshing on a hot summer afternoon or a great choice for a session lasting late into the evening.
If you enjoy well crafted local beer but heavily hopped or big flavour beers aren’t for you, give this a try.
This beer has ample additions of roasted barley and chocolate malt which contribute to a slightly sweet character and roasty aroma. This beer has a small addition of lactose for added sweetness and mouthfeel but drinkers will not find this to be a heavy stout, drinkibility is high with this beer which sets it apart from thicker and more filling stouts.